Organic Lindseed Gold 1kg The shiny, oval seeds of the flax plant. Mainly used for oil, the whole seeds are nutritionally valuable, being rich in 3 essential fatty acids. The smooth, nutty taste is often used in breads, either add to dough or sprinkle on top. In salads,soak for a few hours and add raw, gives a nutritious boost to the immune system. Ingredients: Linseed. Storage: Cool, dry & hygienic; away from direct light & strong odours.